Pickled Green Chili
Shelf life: 365 days
Packaging features:glass bottles
Storage: Dry, ventilated, cool and dark place
ingredient:Xiaomila, water, edible salt
Usage:Pickled Green Chili commonly known as "fish spicy", is a unique seasoning in Sichuan dishes. Sweet and sour moderate, spicy full. It can be used to make pickled fish, made of Pickle wind claws, etc., and can also be directly meal.
If the organic non-gmo china hot sell sichuan pickled green chili / chilli pepper - bottle pack -can be used to make pickled fish, made of pickle wind claws caters to your requirement, welcome to buy or wholesale the discount products made in China with our factory. There are many quality products in stock at your choice. Please be free to check the price list and the quotation with us. The free sample is also available.