High-quality Condiment of Sichuan Seasoning for Pickled Vegetable Fish, Sour Taste Pure, Crisp Taste, Can Be Edibled Directly and Made Pickled Fish, Sauerkraut Soup.

Seasoning for Pickled Vegetable Fish Shelf life: 360 days Packaging features:aluminum bags Specifications: 226g Storage: Dry, ventilated, cool and dark place ingredient:Soak vegetables, edible salt, pepper, wild pepper, edible vegetable oil, ginger, garlic, mono-sodium Gautama, spices Usage:...

Product Details

Seasoning for Pickled Vegetable Fish

Shelf life: 360 days

Packaging features:aluminum bags

Specifications: 226g

Storage: Dry, ventilated, cool and dark place

ingredient:Soak vegetables, edible salt, pepper, wild pepper, edible vegetable oil, ginger, garlic, mono-sodium Gautama, spices

Usage: edible

Seasoning for Pickled Vegetable Fish is one of the representatives of Sichuan seasoning,Using high-quality Sichuan tender vegetables, sour taste pure, crisp taste, can be edibled directly. Can also be made pickled fish, sauerkraut soup,etc.


If the high-quality condiment of sichuan seasoning for pickled vegetable fish, sour taste pure, crisp taste, can be edibled directly and made pickled fish, sauerkraut soup. caters to your requirement, welcome to buy or wholesale the discount products made in China with our factory. There are many quality products in stock at your choice. Please be free to check the price list and the quotation with us. The free sample is also available.

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